Love it or not, it is officially the ‘month of love’ for 2025. So, we thought of sharing a few simple recipes that you can easily put together to show some love to that someone special, or to all the ...
Learn about the Seasonal Flush by Dilmah, quite simply the most exclusive of all teas, where luxury is crafted by nature The Uva Seasonal Flush was enjoyed by tea planters for over a century, although...
Most tea drinkers are aware of the four main types of tea – black tea, green tea, oolong tea and white tea. However, what many don’t realise is that all these varieties come from the same plant, Camel...
Get ready to Double the Deliciousness with our Exquisitely Flavoured Tea. Why do we say that? It’s because we use the finest Single Region Ceylon Tea together with the best ingredients. When those tw...
It is a naturally sweetened concentrated tea extract made from the finest single-estate Ceylon Tea on the planet. The tea used is harvested at the Rilhena Estate by handpicking only the tender leaves ...
There’s always a lingering fragrance around the Dilmah complex in Colombo. It is generally woody, sometimes tinged with citrus, occasionally fruity, and always pleasant. That’s the aroma of tea, varyi...
There’s always a lingering fragrance around the Dilmah complex in Colombo. It is generally woody, sometimes tinged with citrus, occasionally fruity, and always pleasant. That’s the aroma of tea, varyi...
Listen to how your tea is made with this soundscape: Take a walk through fragrant winds, gentle sunshine, dewdrops on tender shoots, crunching of soil underfoot, and fresh tea leaves being plucked.
Get lost in an enchanting passage of time and immerse yourself in the rich history of Ceylon tea. Discover remarkable tales of pioneers and legends who shaped the industry and set forth on an adventur...