14 Second Chances: Why is a Tea Brand Caring for Elephants?
At the Elephant Transit Home in Udawalawe, feeding time looks a little like chaos and a lot like joy. Every three hours, a group of orphaned calves comes trotting out of the forest edge, ears flapping...
A Tea-Inspired Easter Table
Easter is a time for gathering, sharing meals, and celebrating the lightness and renewal of the season. While chocolate eggs, delicate pastries, and spring-inspired dishes often take centre stage, tea...
The Butterfly Garden is Back – More Colourful Than Ever!
Something beautiful just fluttered back to life – the Dilmah Butterfly Garden has reopened! And it’s...
Championing Taste, Kindness & a Bright Future for Tea
Dilmah Tea, the world’s first producer-owned tea brand, marked its 40th anniversary with a transform...
Towards a Sustainable Future, Together
“Sustainability is our strength, resilience and competitive edge,” said Dilhan C. Fernando, Ch...
Art for Conservation
Photography may often steal the spotlight in conservation storytelling, but art holds a quiet power ...
Father’s Day
Father’s Day is celebrated today in most countries. It’s a great day for fathers but a greater one f...
The honour of teaching Values & Respect.
It is always an honour for us to welcome aspiring chefs from our Empower Culinary School for a Tea A...